Today, Oriental Land Company announced plans with The Walt Disney Company to develop a new themed port at Tokyo DisneySea, as well as a new Disney hotel. [Read more…]
This summer, as Shanghai Disney Resort celebrates its second anniversary, new summer fun and seasonal offerings will roll out across the resort as part of their “Splashing Summer” event. [Read more…]
Chef Yuhi Fujinaga of Morimoto Asia will join with Chefs James and Julie Petrakis of The Polite Pig to present a variety of Pan-Asian and Southern-inspired dishes during “Pigs N’ Pints” later this month. [Read more…]
To celebrate Snickers’ new limited edition “Intense Flavors” – Espresso, Fiery, and Salty & Sweet – Snickers has created a pop-up bunker simulation with escape room-style challenges in New York City. [Read more…]
The Edison has become a fan favorite at Disney Springs with its Flapper Girls, Steam-Punk style, and nighttime club offering. Now The Edison is branching out in it culinary offerings for an “impossible” take on a bar food favorite.
The all-new Voodoo Doughnut at Universal Orlando Resort celebrated National Doughnut Day this past Friday, June 1, by debuting their Universal Orangesicle doughnut. [Read more…]