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September 25, 2019 By Brittani Tuttle Leave a Comment

Q&A: Authors talk about new Star Wars cookbook, which brings flavors of Batuu to life

Star Wars fans will soon have a slice of Batuu at home, thanks to the upcoming release of “Star Wars: Galaxy’s Edge – The Official Black Spire Outpost Cookbook,” which hits bookstore shelves this November.

black spire outpost cookbook
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Filed Under: Disney, Food, Slider, Star Wars, Theme Parks Tagged With: Batuu, black spire, black spire outpost, cookbook, featured, Galaxy's Edge, Star Wars, star wars food, strono cookie tuggs, SWGE, the official black spire outpost cookbook

August 5, 2019 By Brittani Tuttle Leave a Comment

First look at ‘Star Wars: Galaxy’s Edge – The Official Black Spire Outpost Cookbook’

We now have our first look at the upcoming “Star Wars: Galaxy’s Edge – The Official Black Spire Outpost Cookbook”, releasing later this year.

black spire outpost
The cover of the new cookbook
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Filed Under: Disney, Disney's Hollywood Studios, Disneyland Resort, Food, Slider, Star Wars, Theme Parks, Walt Disney World Tagged With: black spire outpost, cookbook, cookie tuggs, docking bay 7, featured, Galaxy's Edge, gormaanda, Star Wars, star wars food, star wars holiday special, Star Wars: Galaxy's Edge, SWGE, the official black spire outpost cookbook

December 14, 2009 By Leave a Comment

Chef Emeril Lagasse meets fans, signs his new cookbook at Universal CityWalk

Chef Emeril LagasseChef Emeril Lagasse met fans and signed copies of his latest cookbook at Universal Orlando CityWalk on Dec. 14, 2009.

The book signing took place in front of Emeril’s Orlando (his restaurant) in CityWalk. Emeril’s new cookbook, called “20-40-60: Fresh Food Fast” includes simple techniques and quick tips to create healthy meals for the family on the go. The book also features quick and delicious dishes designed for entertaining.

Lagasse is the chef/proprietor of 13 restaurants, two of which are in Orlando. The first to open was the above-mentioned Emeril’s Orlando at CityWalk and the second was Emeril’s Tchoup Chop located at Loews’ Royal Pacific Resort, also at Universal Orlando. Emeril is also the author of 14 best-selling cookbooks and has hosted more than 1,500 episodes on the Food Network.

Here’s a look at Emeril meeting fans and signing autographs:

Chef Emeril Lagasse

Chef Emeril Lagasse

Chef Emeril Lagasse

Chef Emeril Lagasse

Filed Under: Event, Food, Merchandise, Shopping, Theme Parks, Travel, Universal Orlando, Video Tagged With: autograph, book, celebrity, chef, CityWalk, cookbook, Emeril Lagasse, Emeril's, restaurant, signing, Universal Orlando

December 11, 2009 By 1 Comment

Meet Chef Emeril Lagasse at CityWalk on Monday

emeril-head-shotChef Emeril Lagasse will be at Universal CityWalk from 6 to 8 p.m. on Monday, Dec. 14, 2009 to sign copies of his newest cookbook, “Emeril 20-40-60: Fresh Food Fast.” CityWalk guests will have the opportunity to meet Lagasse and purchase the cookbook. The book signing will take place near Emeril’s restaurant.

“Emeril 20-40-60” includes simple techniques and quick-tips to create healthy meals for the family on-the-go. Just in time for the holidays, this book also features quick and delicious dishes perfect for entertaining.

Chef Emeril Lagasse is the chef/proprietor of 13 restaurants including Emeril’s Orlando, Emeril’s Tchoup Chop and Emeril’s Miami Beach. He is the author of 14 best-selling cookbooks, and has hosted more than 1,500 TV episodes on the Food Network. He is the food correspondent for ABC’s Good Morning America, and the host for Emeril Green, an original series on Discovery’s Planet Green.

emeril204060-pbk-c-hi-resSince opening in 1999, Emeril’s Orlando features Lagasse’s signature “New New Orleans” style cuisine. The open-action kitchen, chef’s food bar and a 12,000-bottle wine cellar on the second floor allow guests to experience his creative cooking up close.

Emeril’s second restaurant at Universal Orlando, Tchoup Chop, features Polynesian-Asian cuisine with Chef Emeril’s bold flavors, a lush tropical setting and creative tiki-inspired concoctions at the nearby Loews Royal Pacific Resort.

Filed Under: CityWalk, Food, Universal Orlando Tagged With: book, Chef Emeril Lagasse, CityWalk, cookbook, Emeril’s Orlando, Emeril’s Tchoup Chop, Universal

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Attractions Magazine Fall 2019

Fall 2019 Issue

• Hagrid's Magical Creatures Motorbike Adventure
• Sesame Street at SeaWorld Orlando
• Lego Movie World at Legoland Florida
• Q&A with Imagineer Kevin Rafferty
• Aulani, A Disney Resort in Hawaii
• Big Fire restaurant at Universal CityWalk
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