Q&A with Executive Pastry Chef Michael Gabriel, who makes Walt Disney World even sweeter
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Q&A with Executive Pastry Chef Michael Gabriel, who makes Walt Disney World even sweeter

Chef Michael Gabriel has been with Patina Restaurant Group for one year, overseeing the pastry departments for all of the company’s outlets at Walt Disney World and creating out-of-this-world sweet treats.

Everything you need to know to celebrate Walt Disney World’s 50th anniversary
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Everything you need to know to celebrate Walt Disney World’s 50th anniversary

On Oct. 1, 1971, Walt Disney World Resort opened to guests. In 2021, guests are celebrating its milestone 50th anniversary.