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Enzo’s Hideaway Tunnel Bar to host first Smuggler’s Series of 2019

by Brittani Tuttle

Enzo’s Hideaway Tunnel Bar at Disney Springs is teaming up with Goose Island Beer Co. to host the first Smuggler’s Series event of 2019 this month: the Bourbon County Stout Pairing Lunch.

enzo's hideaway

The Smuggler’s Series returns to Enzo’s Hideaway this month.

The Smuggler’s Series is a recurring dining event that features beer, wine, and spirit pairings at the Hideaway.

On Saturday, Jan. 19 from 12-2 p.m., Enzo’s Hideaway will host a lunch featuring Bourbon County Stout pairings in collaboration with Goose Island Brewery. Mike Smith, Goose Island Brewery educator and industry expert, will be on-hand to formally instruct attendees about the brewery’s beer barrel aging program and give inside on each of the beers chosen to complement the dishes on the four-course menu.

Enzo’s Hideaway’s Executive Chef John Miele has paired the brews with Italian specialty dishes like aged fontina en carozza, roasted baby beets with burrata, grilled main lobster linguini, ricotta gnudi and braised lamb ragu, and a chocolate ganache tart – all enhancing the flavors of the stouts chosen for each course.

Tickets to this lunch are $50 per person, and the price doesn’t include tax and gratuity. Interested guests must be 21 or older to purchase.

To learn more about 2019’s first Smuggler’s Series event, and to purchase tickets, click here.

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