Trattoria al Forno, a new Italian restaurant is coming to Disney’s BoardWalk by the end of the year.
“Trattoria” equals an Italian restaurant serving simple food, and “al forno” means “food baked in an oven” in Italian. The new restaurant will showcase Old World techniques, including handcrafted mozzarella made daily, a variety of Neopolitan-style pizzas baked in wood-burning ovens, and other classic italian favorites such as risotto, baked lasagna, chicken great alla Parmigiana with tagliatelle pasta and more.
Trattoria al Forno will boast an extensive wine menu that will be 100 percent Italian from historic wine regions including Tuscany, Veneto and Piedmont. There will be more than 60 offerings by the bottle and more than 25 wines by the glass, including Chiantis, Super Tuscans and fine Italian white wines such as Prosecco, Pinot Grigio and Moscato. Desserts such as tiramisù, gelatos, and the signature bomboloni (Italian donut holes) with dark chocolate and vanilla gelato round out the menu.
Trattoria al Forno will be replacing Kouzzina by Cat Cora, and will serve breakfast and dinner.
Info from Pam Brandon on the Disney Parks Blog.
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